15.November.08



In Japan they say "Autumn is the time for eating" (shokuyoku no aki) and "Autumn is the time for reading" (dokusho no aki). For us, it turned out, Autumn was the time for a "K Tour" of Japan: Kobe, Kyoto, Kyushu and finally Kamakura.

KOBE

The great Kansai-Awaji Earthquake rocked Kobe on January 17, 1995 at 5:46 AM. The 7.3 magnitude shock twisted this highway pier, breaking the rebar-concrete contact, causing it to fail. The highway fell over. (Analysis of this 2 m (7') diameter pier resulted in new construction standards.) Today, Kobe is largely rebuilt, a new, modern city with wide boulevards, gardens and parks -- including a solar powered floral clock.

KYOTO

No trip to Kyoto is complete without a stop at our favorite temple, Nanzen-ji. This picture was taken from the balcony of the massive temple gate, and it shows part of the garden of Tenjuan, one of the three great gardens at Nanzen-ji.

KYUSHU

Kyushu is the most westerly of Japan's four main islands. It is separated from Honshu -- the island Tokyo is on -- by the Kanmon Strait. A beautiful suspension bridge and a car tunnel connect the two islands. There is also a pedestrian tunnel. We walked it with our friend Mizuho while above us passed huge container ships, fishing boats and tugs.

KAMAKURA

Kamakura is known for its Great Buddha statue. For scale, imagine each of us sitting on a thumbnail. Cast in 1292 it was once housed in a building, but a tsunami washed that away in 1495. It only costs $.20 to take the E. coli tour inside Buddha's belly.


News & Notes

  • Like Americans everywhere, we were riveted to the TV as the votes were counted in the US election, though for us it was already Wednesday midday. (Yes, we voted by absentee ballot from Tokyo.) Check Cool Stuff for the results.

  • While in Kobe we rendezvoused with Kiyomi Hirose and her boys Ryotaro (11) and Eitaro (8). We toured the Earthquake Museum and took a hike into the hills behind Kobe to a series of beautiful waterfalls. But that didn't begin to wear out the energetic boys, so they burned off energy jumping water features in one of the local parks ... not always successfully!

    Eitaro and Ryotaro

  • The other "must see" for us in Kyoto is the Kawamoto household. In addition to the beautiful courtyard garden, there is also Tomoko and Takashi's warm hospitality. A special treat this time was meeting the Takata family, Shigeru, Aya (daughter) and their boys Tohru (6) and Satoru (3). We also had the chance to greet Takashi's 89 year old mother. Photo: Takashi Kawamoto

    Shigeru, Tomoko, Tohru, Satoru, Aya, L, J, Takashi

  • Our reason for heading out west to Kyushu was to visit friends Mizuho and Naoto Ozaki in Kitakyushu. A weekend with them is always filled with activities. But, we can also count on Mizuho to honor shokuyoku no aki (Autumn is a time for eating). This is macha-soba with eel, pork, egg and kombu served sizzling on a hot roof tile. Did roofers invent this dish in mid July?

    Mizuho and Naoto

  • While in Kitakyushu we were invited to Keiichiro and Ayumi Akiba's home for tea. (Ayumi and Mizuho are cousins.) The talented Akiba girls, Misato (11) and Kyoko (8), are learning English and were excited to practice it. They also played their piano recital pieces for us, which were terrific, showed off their ballet costumes, and presented us with origami. Tea time at the Akibas is a wonderful way to relax after a day of sightseeing.

    Kyoko, Ayumi and Misato

  • Dinner out with friends is always a pleasure for us especially in Tokyo where we are menu novices. Chika Yoshimura stayed after the trip to Kamakura and helped us through an Okinawa restaurant in our neighborhood; sea grass figured prominently on the menu, and was excellent. L's host Kennichi Miura introduced him to a wonderful sushi restaurant hidden on the second floor in a backstreet of the Ginza. And a Korean barbeque was the venue for a sayonara dinner with our friends Akio and Makiko Ogawa.

  • We're not known for missing lunch, either, so we happily joined our friends Midori and Tatsuo Asano for sashimi. Midori is an artist specializing in enamel, and they were in town to see a juried exhibition of new Japanese art.

    Tatsuo and Midori



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